For SCMP Health Post feature on quinoa: Gourmet raw food chef Dr Wendy Yang whips up a quinoa tabbouleh. To take photo of the dish at her home, Sha Kok Mei Village, Sai Kung, 07APR11.

For SCMP Health Post feature on quinoa: Gourmet raw food chef Dr Wendy Yang whips up a quinoa tabbouleh. To take photo of the dish at her home, Sha Kok Mei Village, Sai Kung, 07APR11. (Photo by Dickson Lee/South China Morning Post via Getty Images)
For SCMP Health Post feature on quinoa: Gourmet raw food chef Dr Wendy Yang whips up a quinoa tabbouleh. To take photo of the dish at her home, Sha Kok Mei Village, Sai Kung, 07APR11. (Photo by Dickson Lee/South China Morning Post via Getty Images)
For SCMP Health Post feature on quinoa: Gourmet raw food chef Dr Wendy Yang whips up a quinoa tabbouleh. To take photo of the dish at her home, Sha Kok Mei Village, Sai Kung, 07APR11.
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1125176265
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South China Morning Post
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2011年04月07日
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South China Morning Post
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21358925.jpg
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4896 x 3264 像素 (41.45 x 27.64 cm) - 300 dpi - 4 MB