Korean New Year's Food, rice cake soup(Tteok-guk) 照片檔

Sliced rice cake soup(Tteokguk ) is a traditional Korean dish eaten during the celebration of the Korean New Year. The dish consists of the broth/soup (guk) with thinly sliced rice cakes (tteok). It is tradition to eat tteokguk on New Year's Day because it is believed to grant the consumer good luck for the year and gain a year of age. It is usually garnished with thin julienned cooked eggs, marinated meat, and gim.
Sliced rice cake soup(Tteokguk ) is a traditional Korean dish eaten during the celebration of the Korean New Year. The dish consists of the broth/soup (guk) with thinly sliced rice cakes (tteok). It is tradition to eat tteokguk on New Year's Day because it is believed to grant the consumer good luck for the year and gain a year of age. It is usually garnished with thin julienned cooked eggs, marinated meat, and gim.
Korean New Year's Food, rice cake soup(Tteok-guk)
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來源:
Jong heung lee
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1097046558
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免版稅
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Moment
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6000 x 4000 像素 (50.80 x 33.87 cm) - 300 dpi - 12 MB
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South Korea
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照片檔|亞洲菜