Climate Changes Impacted The Quality And Quantity Of Paddy Harvesting In Indonesia

Farmers are harvesting paddy in an agricultural area in the Beringin sub-district, Deli Serdang District, North Sumatra Province, Indonesia, on February 21, 2024. They are depending on water for the diverse quality and quantity of rice plantations, not only from rainfall but also from irrigation systems supported by the main water dam built in the area. The farmers are noting that climate changes are affecting Indonesia's primary food production, which relies on soil fertility enhanced by Urea Nitrea, TSP, and KCL. (Photo by Sutanta Aditya/NurPhoto via Getty Images)