Chef Monica Pope of Sparrow Bar & Bookshop made carrot sautÃed with pepperoncini, sundried tomato, & celery compote on Tuesday, March 24 in Houston.
Chef Monica Pope of Sparrow Bar + Bookshop made carrot sautéed with pepperoncini, sundried tomato, & celery compote on Tuesday, March 24 in Houston.
Chef Monica Pope of Sparrow Bar + Bookshop made carrot sautéed with pepperoncini, sundried tomato, & celery compote on Tuesday, March 24 in Houston.
Chef Monica Pope of Sparrow Bar + Bookshop made carrot sautéed with pepperoncini, sundried tomato, & celery compote on Tuesday, March 24 in Houston.
Chef Monica Pope of Sparrow Bar + Bookshop made carrot sautéed with pepperoncini, sundried tomato, & celery compote on Tuesday, March 24 in Houston.
Chef Monica Pope of Sparrow Bar + Bookshop made carrot sautéed with pepperoncini, sundried tomato, & celery compote on Tuesday, March 24 in Houston.