Vietnamese steamed sablefish is served with shitake and enoki mushrooms, pho broth, cellophane noodles, fresh basil and cilantro at Elements KItchen.越南粉
Tuna rolled in parsley and dill with a salad of enoki mushrooms and baby coriander, 31 October 2006. AFR Picture by MICHEL O'SULLIVAN
Tuna rolled in parsley and dill with a salad of enoki mushrooms and baby coriander, 31 October 2006. AFR Picture by MICHEL O'SULLIVAN