bran is packaged at the amru rice co. processing factory in battambang, cambodia on wednesday, aug. 9, 2017. photographer: brent lewin - shots: wide... - rice bran 個影片檔及 b 捲影像00:44
kitakyushu, mixing nukadoko(fermented rice-bran paste) with hand / japan - rice bran 個影片檔及 b 捲影像00:06
kitakyushu, flattening nukadoko(fermented rice-bran paste) with palm / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, removing radish from nukadoko(fermented rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, adding nukadaki(sardines boiled in rice-bran paste) into mixing bowl with cream cheese / japan - rice bran 個影片檔及 b 捲影像00:11
kitakyushu, cream cheese canape mixed with nukadaki(sardines boiled in rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:06
kitakyushu, dipping cracker into nukadaki(sardines boiled in rice-bran paste) cream cheese / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, three crackers and cream cheese mixed with nukadaki(sardines boiled in rice-bran paste) on black plate / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, nukadaki(sardines boiled in rice-bran paste) covered in large amount of nukadoko(fermented rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, cream cheese mixed with nukadaki(sardines boiled in rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, nukazuke(fermented pickles) covered in leftover nukadoko(fermented rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:10
kitakyushu, dipping cracker into nukadaki(sardines boiled in rice-bran paste) cream cheese / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, removing carrot from nukadoko(fermented rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, kelp covered in leftover nukadoko(fermented rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:06
kitakyushu, adding pepper to cream cheese mixed with nukadaki(sardines boiled in rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, cracker with nukadaki(sardines boiled in rice-bran paste) cream cheese on corner / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, taking apart nukadaki(sardines boiled in rice-bran paste) with fork / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, removing leftover nukadoko(fermented rice-bran paste) on cucumber / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, nukazuke(fermented pickles) removed from nukadoko(fermented rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, plating cream cheese mixed with nukadaki(sardines boiled in rice-bran paste) onto black plate / japan - rice bran 個影片檔及 b 捲影像00:05
kitakyushu, taking out cucumber from nukadoko(fermented rice-bran paste) / japan - rice bran 個影片檔及 b 捲影像00:05
bali, agung mountain and mahagiri rice fields and surrounding nature / indonesia - rice bran 個影片檔及 b 捲影像00:20
bali, mahagiri rice fields and surrounding nature, fog and sunrise / indonesia - rice bran 個影片檔及 b 捲影像00:26
bali, agung mountain and mahagiri rice fields and surrounding nature / indonesia - rice bran 個影片檔及 b 捲影像00:23
bali, agung mountain and mahagiri rice fields and surrounding nature / indonesia - rice bran 個影片檔及 b 捲影像00:15
rice milling machine while working. rice milling is the process of removing the husk and bran layer to produce white rice. - rice bran 個影片檔及 b 捲影像00:07
rice milling machine while working. rice milling is the process of removing the husk and bran layer to produce white rice. - rice bran 個影片檔及 b 捲影像00:08稻米 - 穀物